ROASTED PINEAPPLE AND HABANERO SAUCERegular price $ 14.99
As beautiful as it is flavorful. With roasted vegetables and pineapple, and a hint of passionate mango, you'll revel in its range as a finishing sauce for pork chops, pan-seared salmon or cod fillets.
Pour over cream cheese and serve with crackers or pita chips. Combine with cream cheese, shredded cheese and diced onions for a quick cheese ball. Marinade for pork and poultry. Glaze for halibut and salmon. Topping for vanilla bean ice cream. Pairs well with a glass of Pilsner beer or Pinot Grigio wine.
Sugar, Pineapples, Cider Vinegar, Water, Pineapple Juice, Roasted Bell Peppers, Onions, Lemon Juice Concentrate, Mangos, Xanthan Gum, Habanero Peppers, Citric Acid, Ascorbic Acid, Natural Flavor.
Serv. size: 2 Tablespoons (36g), Servings: About 31, Amount Per Serving: Calories 70, Fat Cal. 0, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans. Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0%DV), Total Carb. 18g (6% DV), Dietary Fiber 0g (0% DV), Sugars 18g, Protein 0g, Vitamin A (2% DV), Vitamin C (10% DV), Calcium (0% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2,000 Calorie diet.