Buffalo Chicken Dip
Rated 4.5 stars by 2 users
Category
Appetizers / Dips
Author:
Kim Cupps
Ingredients
1 1/2 cups Robert Rothschild Farm Buffalo Blue Cheese Dip (no longer available)
8 oz. Cream cheese, softened
2 (12.5 oz) cans Chicken, shredded & drained
Directions
Preheat oven to 350 degrees F.
Combine all ingredients.
Bake for 20 minutes and serve with crackers, celery, toasted bread or tortilla chips.