Hot Pepper Raspberry Fruit Spread
Hot Pepper Raspberry Fruit Spread
Hot Pepper Raspberry Fruit Spread
Hot Pepper Raspberry Fruit Spread
Hot Pepper Raspberry Fruit Spread
Hot Pepper Raspberry Fruit Spread

Hot Pepper Raspberry Fruit Spread


Regular price $9.99
Shipping calculated at checkout.


Ripe raspberries get a jolt when blended with crushed red chili peppers and the pure flavor of cane sugar. 

Use it to glaze almonds or whip into cream cheese for a quick family friendly appetizer. Perfect dressed on a slice of cold smoked mozzarella or Havarti.

How we use it:

  • Paired with mozzarella, parmesan or baked brie
  • Spread on a grilled cheese
  • As a topper for delicious thumbprint cookies
  • Mixed into compound butter or alone on toast, biscuits, waffles and pancakes
  • As a flavor smear for prime rib or other slow roasted meats
  • As a part of a homemade vinaigrette

See all our recipes featuring Hot Pepper Raspberry Fruit Spread


Red Raspberry Puree, Cane Sugar, Crushed Red Chili Peppers, Pectin.

Nutrition Facts

Servings per container: About 7, Serving size: 1 Tablespoon (20g), Amount Per Serving: Calories 45, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans. Fat 0g, Cholesterol 0mg (0% DV), Sodium 0mg (0% DV), Total Carbohydrate 11g (4% DV), Dietary Fiber 0g (0% DV), Total Sugars 10g (Includes 10g Added Sugars, 20% DV), Protein 0g, Vitamin D 0mcg (0% DV), Calcium 2mg (0% DV), Iron 0mg (0% DV), Potassium 3mg (0% DV). The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


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Customer Reviews

Based on 130 reviews
John Kinker

We have used your Hot Pepper Raspberry spread for years, particularly on lamb chops & shrimp.

Hot Pepper Raspberry

Hot Pepper Raspberry or Hot Pepper Peach? We crave both equally and ordered both. We really don’t like being without this and cream cheese and wheat thins; the wonderful appetizer turned favorite snack.

just like home made!

This is so delicious, just a bit hotter than I make, but great on crackers!

Lana Veles
Delicious & Multipurpose

I love this with either cream cheese or goat cheese on crackers or a baguette, although I could use more heat. (But I like spicy food). So simple but so delicious! I had some leftover and decided to shake it into a mezcal margarita, strained through fine mesh. It is so good - I want to buy more now to make more cocktails with this fruit spread.

Kenneth Gehl