FARM HOUSE VEGETABLES SAUCERegular price $ 9.99
Rich, rustic medley of eggplant, zucchini and mushrooms accented with garlic and basil for a sauce bursting with texture and flavor.
This beautiful sauce provides perfect balance to any lasagna. If you are feeling adventurous, use our Farmhouse Vegetable Sauce to braise lamb at your next family gathering!
Diced Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride), Water, Tomato Paste, Onion, Zucchini, Roasted Mushroom, Roasted Eggplant, Olive Oil, Garlic (Garlic Juice, Dehydrated Garlic, Salt, Phosphoric Acid), Basil, Sea Salt, Onion Powder, Garlic Powder, Oregano, Citric Acid, Black Pepper, Red Chile Flakes.
Serv size: 1/2 Cup (125g), Servings: About 6, Amount Per Serving: Calories 70, Total Fat 4.5g (6% DV), Sat. Fat 0.5g (3% DV), Trans. Fat 0g, Cholest. 0mg (0% DV), Sodium 480mg (21% DV), Total Carb. 8g (3% DV), Dietary Fiber 1g (4% DV), Sugars 2g, Protein 2g, Vitamin D (0% DV), Potassium 69 mg (2% DV), Calcium 29 mg (2% DV), Iron 1 mg (6% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.