BUTTERNUT SQUASH WITH SAGE SAUCERegular price $ 9.99
Delicate, creamy sauce made of butternut squash puree, fresh sage, garlic and finished with the natural sweetness of mascarpone cheese.
Our Butternut Squash with Sage Sauce provides a delicate alternative base to Macaroni and Cheese. Try this as a base to a starter to bisque as well!
Butternut Squash Puree, Water, Whole Milk, Mascarpone Cheese (Pasteurized Milk, Pasteurized Cream, Citric Acid), Cream, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Corn Starch, Sea Salt, Garlic (Garlic Juice, Dehydrated Garlic, Salt, Phosphoric Acid), Lemon Juice Concentrate, Sodium Acid Sulfate (Natural Acidity Control), Sage, White Pepper, Nutmeg
Serv size: 1/2 Cup (125g), Servings: About 6, Amount Per Serving: Calories 140, Total Fat 10g (13% DV), Sat. Fat 7g (35% DV), Trans. Fat 0g, Cholest. 35mg (12% DV), Sodium 770mg (33% DV), Total Carb. 9g (3% DV), Dietary Fiber 2g (7% DV), Sugars 2g, Protein 2g, Vitamin D (0% DV), Potassium 47mg (2% DV), Calcium 64mg (4% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.