The sweet peaches and crushed chile flakes make a perfect sweet and fiery flavor that is sure to hold your attention.
Elevate any cheese ball recipe, use as a quick and easy baste for roasted poultry, or add a dollop to your hot tea. Great to pair with the fruity and lightly nutty flavors of Prairie Breeze Cheddar or a young aged Gouda.
How we use it:
- Paired with Prairie Breeze or a young Gouda
- For a sweet and spicy waffle
- Blended into ice cream or smoothies
- As a topper for cream cheese or a delicious cheese ball
- Made into a compound butter for biscuits and muffins
- As an accompaniment for salmon, swordfish or roasted pork loin
- Unique and flavorful thumb print cookies
See all our recipes featuring Hot Pepper Peach Fruit Spread
Ingredients
Peaches (peaches, ascorbic acid), cane sugar, water, orange peel, pectin, crushed red pepper, citric acid, monocalcium phosphate monohydrate (leavening agent).
Nutrition Facts
Serv size: 1 Tablespoon (18mg), Servings: About 7, Amount Per Serving: Calories 30, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans. Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 8g (3% DV), Dietary Fiber 0g (0% DV), Sugars 8g (Includes 7g Added Sugars, 14% DV), Protein 0g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium 2mg (0% DV), Iron (0% DV), Potassium 19mg (0% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
