Cherry Merlot with Smoked Black Pepper
Cherry Merlot with Smoked Black Pepper
Cherry Merlot with Smoked Black Pepper
Cherry Merlot with Smoked Black Pepper
Cherry Merlot with Smoked Black Pepper
Cherry Merlot with Smoked Black Pepper

Cherry Merlot with Smoked Black Pepper

21533

Regular price $9.99
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Shipping calculated at checkout.

Size
$9.99

A soft textured spread with rich tart cherry/tannic Merlot notes balanced with cane sugar and smoked black pepper.

Perfect for glazing crispy bacon strips, roasted vegetables, or pairs perfectly with Fontina, Camembert, and Monterey Jack cheeses.

How we use it:

  • Paired with Goat Cheese or Brie
  • Blended into your steeping hot tea
  • As a glaze for duck, dark meat chicken and pork
  • Swirled into tart Greek yogurt
  • Slowly melted and reduced in a sauce pan then drizzled over filet mignon
  • As a finishing sauce for sautéed mushrooms or roasted vegetables (especially potatoes)

Ingredients

Water, Brown Sugar, Merlot, Tart Cherry Concentrate, Cane Sugar, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Smoked Black Pepper, Pectin, Sea Salt, Natural Smoke Flavor, Monocalcium Phosphate Monohydrate (Leavening Agent).  Contains: Milk

Nutrition Facts

Servings per container: About 7, Serving size: 1 Tablespoon (20g), Amount Per Serving: Calories 30, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans. Fat 0g, Cholesterol 0mg (0% DV), Sodium 60mg (3% DV), Total Carbohydrate 6g (2% DV), Dietary Fiber 0g (0% DV), Total Sugars 6g (Includes 5g Added Sugars, 10% DV), Protein 0g, Vitamin D 0mcg (0% DV), Calcium 14mg (2% DV), Iron 3mg (15% DV), Potassium 29mg (0% DV). The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


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Customer Reviews

Based on 9 reviews
78%
(7)
11%
(1)
0%
(0)
0%
(0)
11%
(1)
D
Denise N
Great Spread!

We love the Cherry Merlot with Smoked Black Pepper Spread! It’s great with cream cheese on crackers and toasted bagels. Will definitely buy again!

L
LEEFUCHSIA
CHERRY WITH BITE

I will use this with chicken; hot or cold. Really, any meat will be good. It spreads more like jelly, than jam. The black pepper adds that perfect bite to foods.

F
Frank Wilson
Subtle

Very good ! Enhances the flavor but not overpowering!

P
Pilar Iwankiw
hot pepper raspberry jam

LOVE IT

J
John Grazioli
banging flavour

could be a tad hotter