A seamlessly smooth horseradish sauce you will want to eat on everything. Stir into sour cream for a punchy crudités dip. Or mix with sweet relish and mayonnaise for an unsurpassable tartar sauce.
Now better than ever -
- No Artificial Flavors or Colors
- No Preservatives
- No Added Oils, Egg or Corn Syrup
Mix with sour cream to create a dip for vegetables. Excellent condiment for sandwiches or an accompaniment to roast beef or seafood.
See all our recipes featuring Horseradish Sauce
Ingredients
Water, Horseradish (Horseradish Root, Distilled Vinegar, Salt), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Cream, White Vinegar, Cane Sugar, Sea Salt, Corn Starch, Mustard Oil Blend (Mustard Oil, Refined Soy Bean Oil), Rosemary Extract. Contains: Milk, Mustard, Horseradish
Nutrition Facts
Servings per container: About 9, Serving size: 2 Tablespoons (32g), Amount Per Serving: Calories 40, Total Fat 3g (4% DV), Saturated Fat 1.5g (8% DV), Trans. Fat 0g, Cholesterol 10mg (3% DV), Sodium 90mg (4% DV), Total Carbohydrate 3g (1% DV), Dietary Fiber 0g (0% DV), Total Sugars 2g (Includes 1g Added Sugars, 2% DV), Protein 0g, Vitamin D 0mcg (0% DV), Calcium 11mg (0% DV), Iron 0mg (0% DV), Potassium 61mg (2% DV). The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
