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Chocolate Pear Tarts

CHOCOLATE PEAR TARTS

DARK CHOCOLATE DESSERT TOPPING
$ 6.99

1/2 cup            Robert Rothschild Farm Dark Chocolate Dessert Topping

1 pkg.              Mini fillo shells, 15 count

4 oz.                Cream cheese or mascarpone cheese

Pears, sliced for garnish

Cinnamon

Cayenne, optional

 

Blend together the cream cheese or mascarpone cheese with the Dark Chocolate Dessert Topping. Spoon into fillo shells. Top with a slice of pear, cinnamon and cayenne, if desired.

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