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Greek Salad

GREEK SALAD

ROASTED RED PEPPER & ONION SAUCE
$ 7.99
ROASTED RED PEPPER & ONION SAUCE (36 OZ.)
$ 14.99

Description

A crunchy Greek salad loaded with toppings and drizzled in a homemade Roasted Red Pepper & Onion dressing. 

 

Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 6

 

Ingredients

Dressing:                                            

1/2 cup Robert Rothschild Farm Roasted Red Pepper & Onion Sauce                    
2 Tbsp. Red wine vinegar                                           
1/2 cup Olive oil                                              
Salt and pepper to taste                                       

 

Salad:                                     

1 head Romaine, chopped                                        
1 Cucumber, chopped                                      
1 pint Cherry tomatoes, sliced                                             
15 oz. can Chickpeas, drained, rinsed                                        
8 oz. Feta cheese, crumbled                  
1/4 cup Kalamata olives, sliced 

 

Instructions

Add the first four ingredients to a food processor or blender. Blend together for 30 seconds and set aside. Spread lettuce on a platter, top lettuce with remaining five ingredients, and pour vinaigrette over the salad right before serving. Enjoy!

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