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Tropical Grilled Pork Tenderloin

TROPICAL GRILLED PORK TENDERLOIN

ROASTED PINEAPPLE & HABANERO DIP
$ 7.99

Description

An impressive meal our Tropical Pork Tenderloin could not be easier to prepare. The tropical sweet and spicy flavor of the pork tenderloin is form our Roasted Pineapple & Habanero Dip. 

 

Ingredients

2 Pork tenderloins, trimmed
1 1/2 cups  Robert Rothschild Farm Roasted Pineapple & Habanero Dip
Olive oil
Kosher salt and pepper, to season

 

Instructions

Preheat grill to medium-high heat. Rub the pork with the olive oil and season with salt and pepper. Grill pork for 8 - 10 minutes, or to desired doneness, turning every 3 - 4 minutes. Let the pork rest, covered for 10 minutes. Slice and fan on a platter. Top with Roasted Pineapple & Habanero Dip. Serve with Basmati rice and grilled vegetables.

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