Seven Layer Dip

A fantastic layered dip featuring our La Fiesta Bean Dip.

Ingredients

  • 1/2 cup Sour cream
  • 1 1/4 oz. Taco seasoning mix
  • 9 oz. Robert Rothschild Farm La Fiesta Bean Dip
  • 1 large Avocado
  • 2 Tbsp. Lemon juice
  • 1/2 tsp. Garlic salt
  • 1/2 cup Black olives, sliced
  • 2 large Tomatoes, chopped
  • 8 oz. JalapeƱo processed cheese spread
  • 1/2 cup Green onions
  • 14.5 oz. Corn tortilla chips
  • Directions
    1. In a small mixing bowl, combine the sour cream and taco mix. Mix well.
    2. Spread La Fiesta Bean Dip into the bottom of a 9x13 inch clear glass dish. Layer avocado on top of the La Fiesta Bean Dip. Sprinkle the lemon juice and garlic salt over the mixture.
    3. Spread the sour cream mixture over the avocados. Layer the olives over the sour cream, the tomatoes over the olives. Spread the cheese dip and onions over the entire mixture.
    4. Serve with tortilla chips for dipping.

Products used in this recipe

La Fiesta Bean DIp
$8.99
   

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