Raspberry Honey Mustard Pretzel Dip Chicken Salad

A wonderful chicken salad featuring our Raspberry Honey Mustard Pretzel Dip alongside chicken, celery, pineapple chunks, oranges, grapes, pecans and mayonnaise.

Ingredients

  • 5 cups Chicken breast, cooked, chopped
  • 2 cups Celery, sliced
  • 1 cup Pineapple chunks, drained
  • 1 small can Mandarin oranges, drained
  • 1 lb. or to taste White or purple seedless grapes
  • 1 cup Pecans, toasted, chopped
  • 1/4 cup Robert Rothschild Farm Raspberry Honey Mustard Pretzel Dip
  • 1/4 cup Mayonnaise
  • Directions
    1. In a large bowl, combine chicken, celery, grapes, pineapple, oranges and pecans.
    2. In small bowl, combine mayonnaise and Raspberry Honey Mustard Pretzel Dip. Toss with chicken mixture. Chill. Serves 8.

Products used in this recipe

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