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Moroccan Chicken Couscous

A delicious couscous featuring two of our products - Harissa Moroccan Sauce and Garlic Oil Infused with Fresh Garlic.

Ingredients

  • 1/4 cup Robert Rothschild Farm Garlic Oil Infused with Fresh Garlic
  • 2 cups Couscous, prepared
  • 1 cup Mixed vegetables, chopped
  • 3/4 cup Robert Rothschild Farm Harissa Moroccan Sauce
  • 2 each Chicken breast, grilled
  • Directions
    1. Heat skillet and add Garlic Oil. Add couscous and vegetables and sauté till heated through.
    2. Add Harissa Moroccan Sauce and toss till fully heated. Top with grilled chicken.
    3. Glaze chicken with a little more Harissa Moroccan Sauce before serving.

Products used in this recipe

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