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Key Lime Cream

A tasty combination of cream cheese, sour cream and Key Lime Curd & Tart Filling.

Ingredients

  • 8 oz. Cream cheese
  • 1/2 cup Sour cream
  • 1 jar Robert Rothschild Farm Key Lime Curd & Tart Filling
  • 2 cups Whipped topping
  • As desired Tortilla crisps
  • As desired Fresh strawberries
  • Directions
    1. Blend cream cheese, sour cream and Key Lime Curd Sauce until smooth. Fold in whipped topping. Serve with tortilla crisps and strawberries.

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