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Ham and Cheese Pretzel Bites

A tasty little snack featuring mini pretzels, ham, swiss cheese, parsley and out Hot Mustard.

Ingredients

  • 10 each Mini pretzels, soft
  • 8 oz. Ham, sliced
  • 8 oz. Swiss cheese, sliced
  • 1/4 cup Robert Rothschild Farm Hot Mustard
  • 1 Tbsp. Parsley, chopped
  • Directions
    1. Top pretzels with ham and cheese. Bake at 350 degrees F till pretzels are done and cheese is brown and bubbly.
    2. Top each with Hot Mustard. Sprinkle with chopped parsley.

Products used in this recipe

Hot Mustard 53655-x
Hot Mustard
$7.29
   

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