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Father's Day Nachos

A great snack featuring french fried onions, kettle chips, tomatoes, jalapenos and our Buffalo Bleu Cheese Dip.

Ingredients

  • 1/2 cup French fried onions
  • 1 cup Kettle chips
  • 1/4 cup Tomato, diced
  • 3/4 cup Robert Rothschild Farm Buffalo Bleu Cheese Dip
  • 8 each Jalapenos, sliced
  • Directions
    1. Layer chips and onions on a plate. Top with Buffalo Bleu Cheese Dip and place in a 400 degrees F oven for a few minutes to melt dip and warm chips.
    2. Top with sliced jalapenos and diced tomatoes and serve.

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