Baked Stuffed Apples

These unique appetizers feature a mixture of Cranberry Pomegranate Preserves, raisins, almonds and rolled oats stuffed inside a hollow apple.

Ingredients

Directions
1. Cut a slice off bottom of apple to form a flat surface, then cut top 1/2 inch off top of apple. Core out middle of the apple to create a cavity using an apple corer, melon baller and/or paring knife. Brush the inside of each apple cavity with lemon juice.
2. In a medium mixing bowl, combine the remaining ingredients together well. Over stuff each apple cavity with the mixture and place in a baking dish.
3. Place apples in a preheated 375 degrees F oven and bake for 25-30 minutes until apples are tender.
4. Serve each apple with a scoop of vanilla ice cream.

$7.89

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