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BLT Dip

A classic dip accentuated with Toasted Garlic Horseradish Dip.

Ingredients

  • 3/4 cup Sour cream
  • 1/2 cup Mayonnaise
  • 2 Tbsp. Robert Rothschild Farm Toasted Garlic Horseradish Dip
  • Salt and pepper to taste
  • 10-12 strips Bacon, cooked, crumbled
  • Tomatoes, diced
  • Lettuce, shredded
  • Robert Rothschild Farm Tortilla Chips
  • Directions
    1. Mix together the sour cream, mayonnaise, Toasted Garlic Horseradish Dip, salt and pepper. Spread dip in a 1/4 inch layer on the bottom of a serving dish. Sprinkle crumbled bacon on top of the dip. Spread diced tomatoes over the crumbled bacon. Finally, spread the shredded lettuce over the diced tomatoes. Serve with tortilla chips or toasted cocktail bread.

Products used in this recipe

Tortilla Chips
$2.29
   

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