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Roasted pineapples, mangos and the robust flavor of habanero peppers are combined for this tropical sauce with subtle heat.
Suggested Uses: Brush on Salmon, Tilapia or Cod Baste Chicken or Pork Glaze Ham Blend into Chicken, Tuna or Salmon Salad Pour over Cream Cheese and serve with crackers Great dip for Chicken Tenders or Breaded Fish Pair with Meatballs in a slow cooker
Wine Pairing: Pinot Grigio Beer Pairing: Pilsner
All Natural Gluten Free Kosher
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